See that blush back there.
I've been watching two HUGE beefsteak tomatoes slowly grow and ripen.
I've lost so many to the dang squirrels and critters.
But, I'm bound and determined to hang onto these two beauties.
One of them is as big around as my hand and bigger.
I've done everything from netting, blow up snakes and owls.
Yesterday morning I could not stand the thought of going out to find them on the ground, eaten. The last huge one was munched on a bit but I cut the eaten part and fried up a good green tomato. I'm not going to wait...I picked them and now they sit on my kitchen counter to finish ripening.